[Austria] What kind of beer is Gösser? What does it mean?

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Basic information about Gösser

Gösser is a beer that was born in Styria, Austria in 1860, and is characterized by its rich malt aroma and light taste. In particular, Gösser Märzen is one of Austria's most representative beers and is supported by many beer lovers.

In addition to this "Märzen", which accounts for approximately 701 TP3T of the Gösser brewery's production, there are many other varieties such as Biostoff (organic) and Helles.
https://www.goesser.at/produkte/

＼ Try the standard pilsner type ／

The story behind the birth of Gösser beer

The origins of Austria's representative beer, Gösser, date back to the Göss Abbey (Das Nonnenstift Göss), which was founded by Countess Adura on the River Mur around 1000. At this monastery, nuns brewed beer using local ingredients using traditional methods.

In 1860, the monastery brewery was reopened by businessman Max Kober, and the history of Gesser Beer began anew. After the establishment of a joint stock company in 1893 and technological innovations in the 1920s, Gesser became an internationally recognized beer brand.

Having weathered the hardships of the Second World War, Gosser continued to represent Austria at important occasions, such as serving the "Gösser Spezial" at the signing ceremony of the Austrian State Treaty in 1955. Today, Gösser Brewery is one of the most modern breweries in the country, embodying both tradition and innovation.

Characteristics and how to enjoy Gösser

The main feature of Gösser is its well-balanced malt sweetness and light bitterness. The hops used are of high quality, resulting in a fragrant beer. Gösser is also attractive for its clear golden color and beautiful appearance.

When enjoying Gösser, chill it thoroughly (around 6-8 degrees) and pour it into a chilled glass to bring out the best of its aroma and flavor. It goes particularly well with fatty or grilled dishes, and the bitterness of the beer enhances the flavor of the food.

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The current status of Gösser beer in Japan

In Japan, Gösser beer is especially recognized as an Austrian beer, and is sold as an imported beer in many restaurants and liquor stores. Although there are few opportunities to experience Austrian beer culture in Japan, you can learn about its charm through Gösser.

What does the name Gösser mean?

As mentioned above, the name Gösser comes from the place where beer originated.Göss Abbey, AustriaThe monastery was founded in the 11th century and has a long history of cultivating beer. The brand name "Gösser" is named after the monastery and the region, symbolizing the use of the pure water and malt that are unique to the region.

summary

Gösser beer is a representative of Austrian beer culture, and its balanced flavor and easy drinkability continue to be loved by many beer lovers. Through this article, I hope you have learned about the history, characteristics, and how to enjoy Gösser.

Next time you're choosing a beer, be sure to pick up a Gösser!