
BIRRA MESSINA isA beer brand based in Messina, Sicily, Italyis.
Warm climate and abundant natureA beer that reflects the Sicilian climateIt is widely loved both in Italy and abroad!



This time we have BIRRA MESSINA beer.2 types, I'll introduce it to you ♪


①The basic taste of BIRRA MESSINA
ricetta classica= Simple lager


②The taste I had was...
Among the Birra MessinaCrystals of Sale= "Salt crystals"
SicilianSea saltThis is a special beer made with


Crystals of Sale



My first impression of this beer wasWhen you bring the beer close to your nose, you can smell the fragrant malt.I felt it!
When I put it in my mouth, the salt worked.The perfect balance of sweetness and bitternessIt is well equipped.
The freshness and lightness of the Sicilian sea breezeIt was the perfect drink for the spring cherry blossom viewing season.
Recommendation level: ★★★★☆(4/5)
Basic information about BIRRA MESSINA


source:Official website
Types of beer | Pilsner (lager) |
---|---|
Alcohol content | 4.7% |
country of origin | Italy (Sicily) |
Founded | 1923 |
color | Golden |
Taste | Light and fruity, with a refreshing aftertaste and a slight bitterness |
Features | A simple, easy-to-drink beer with a touch of Sicilian tradition |
\ If you want to try the taste of Sicily in Japan, go here /


"Ricetta classica"andThe main differences between "Cristalli di Sale"


ricetta classica
This is a traditional style of beer, generallyLight and fruity tasteIt is characterized by:
The bitterness and sweetness are well balanced,Simple and refreshing to drinkYou can enjoy.


Crystals of Sale
This is the version with added salt.Salt flavorIt adds an accent to the flavor.FreshnessorCool feelinggives.
The salt balances the sweetness and bitterness, leaving a slightly salty aftertaste.A unique flavor reminiscent of the Sicilian seaYou can enjoy.
The story behind the birth of BIRRA MESSINA


BIRRA MESSINA isFounded in 1923 in Messina, SicilyAt that time, Messina had recovered from the devastating earthquake of 1908, become a vibrant city, and had a new industrial spirit.
Initially sold under the name "Birra Trinacria"It was later renamed Birra Messina after its local city of Messina.
The beers are crafted to reflect local flavours and the beautiful Sicilian landscape.
Subsequently, demand for beer increased and in 1999 production moved to a modern facility, where the high quality of the beer is still maintained today.



Beer rooted in Sicilian tradition and regional characterThis means that this beer has grown along with the revival of its hometown, Messina!
BIRRA MESSINA then beganAcquired by HeinekenTherefore, BIRRA MESSINA is now part of the Heineken Group.
The secret behind the BIRRA MESSINA label


The BIRRA MESSINA label strongly reflects the tradition and history of Sicily. The label has the following two characteristics:
Feature 1: Use of gold and blue colors
The gold and blue colors used on the label symbolize the scenery and sea of Sicily. The gold represents the high quality and elegance of the beer, while the blue represents the vast Mediterranean sea, evoking the unique charm of Sicily.
Feature 2: Symbolism of Messina
The ship icon symbolizes the maritime trade and historical importance of Sicily. Located in the center of the Mediterranean Sea, Sicily has been a hub of trade and exchange since ancient times, so the ship's design seems to reflect its historical background.
BIRRA MESSINA's position in Japan
BIRRA MESSINA is a beer that is often enjoyed with Italian food and is popular in Japan. Its simple and light flavor makes it an excellent match for seafood and pizza.
You can currently purchase it from major online shops in Japan, and you may also see it in Italian restaurants and pizza places. Be sure to give it a try to get a taste of Sicily!
\ Enjoy Sicilian beer at home ♪ /


How to enjoy BIRRA MESSINA and pair it with food
- Suitable temperature
We recommend drinking BIRRA MESSINA CLASSICA chilled. The ideal time to drink it is:About 4℃This temperature allows you to enjoy the beer's fresh, crisp flavor to the fullest.
- Food that goes well with it
BIRRA MESSINA is characterized by its light and fruity flavor, and goes well with seafood and pizza.Pairing with Sicilian and related dishesis recommended.
- Use of fresh seafood
Sicily is surrounded by the Mediterranean Sea, and fresh seafood such as shrimp, squid, and shellfish is used in abundance. Seafood pasta and grilled fish are often used. - Use plenty of vegetables and fruits
Fresh vegetables and fruits unique to Sicily, such as tomatoes, eggplants, olives, lemons, and oranges, are often used in cooking, especially in tomato sauces and salads. - Simple and healthy cooking methods
To bring out the natural flavor of the ingredients, it uses a lot of olive oil and is characterized by simple cooking methods such as baking, simmering, and grilling. Herbs and spices are also used extensively to enhance the aroma.


Seafood and pasta
Recipe Examples
Cuisine genre | Specific dishes | Compatibility points |
---|---|---|
seafood | Grilled white fish and sautéed shrimp | The light flavour of BIRRA MESSINA enhances the delicate flavours of seafood. |
Meat dishes | Grilled chicken, sausage, ham | The juiciness of the chicken and sausages goes perfectly with the refreshing taste of the beer. |
pasta | Seafood pasta, pasta with tomato sauce | The fruity flavor of the beer enhances the acidity and flavor of the pasta. |
salad | Citrus salad, seafood salad | The freshness of the beer enhances the refreshing taste of the salad. |
summary
BIRRA MESSINA is a beer that originated in Messina, Sicily, and was created in 1923. It is characterized by its simple and light taste, and two types in particular, "Ricetta Classica" and "Cristalli di Sale", are popular.
It is popular in Japan as a beer that gives you a taste of the Sicilian climate, and goes perfectly with seafood and pizza. Please try this beer that is imbued with the history and culture of Sicily in Japan♪